All-Clad 4202 Stainless Steel Tri-Ply Bonded Dishwasher Safe 2-Quart Sauce Pan with Lid / Cookware,

All-Clad 4202 Stainless Steel Tri-Ply Bonded Dishwasher Safe 2-Quart Sauce Pan with Lid / Cookware,

All-Clad 4202 Stainless Steel 2-Quart Saucepan with Lid

Make sauces, cook in liquids, and reheat food with the All-Clad 2-Quart Saucepan. The smaller surface area and tall, straight sides allow it hold heat, while the lid limits evaporation. This pan is constructed with bonded stainless steel for exceptional heating. Its stick-resistant, 18/10 stainless steel interior and long, comfortable handle will make this an essential tool for your kitchen.

All-Clad 2-Quart Stainless Steel Sauce Pan
Includes lid for retaining heat and locking in moisture
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All-Clad 2-Quart Stainless Steel Sauce Pan
Durable tri-ply stainless steel construction with aluminum core is designed for rapid and even heat.
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For Sauces, Cooking in Liquids, and Reheating

This classic saucepan’s smaller surface area and high, straight sides allow it to retain heat efficiently. Its shape is ideal for a range of recipes and meals, such as sauces, cooking in liquids, and reheating food. This 2-quart pan has a lid for controlling evaporation as well as a long, cast stainless steel handle.

Premium Stainless Steel Construction

Classic design, high performance, and lifetime durability unite in the Stainless Collection, All-Clad’s most popular line of cookware. Products in the collection feature an interior core of aluminum for even heating and a polished, 18/10 stainless steel exterior and cooking surface for fine culinary performance. All-Clad stainless steel cookware features an interior starburst finish for excellent stick resistance. The bottom of each pan is engraved with a convenient capacity marking.

Cooking with Stainless Steel Cookware

Oven and broiler-safe All-Clad stainless steel cookware is designed to distribute heat quickly and evenly, preventing hot spots and sticking. Preheat your cooktop on low to moderate heat;high heat should only be used for boiling.

About All-Clad

After years of perfecting the bonding process, company founder John Ulam established All-Clad Metalcrafters in 1971 and began producing professional-quality bonded cookware for working chefs and avid home cooks. The brand flourished as early adopters discovered the cookware’s extraordinary properties and exemplary cooking performance. Today, All-Clad cookware is still handcrafted in Canonsburg, Pennsylvania, with American-made steel–the same way it was four decades ago. It is widely sought after by the world’s top chefs and passionate home cooks.

All-Clad 2-Quart Stainless Steel Sauce Pan
Riveted stick handle stays cool for safe handling.
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What’s in the Box

2-quart saucepan with lid and warranty information.


Product Features
  • Smaller surface area and high, straight sides for even heat
  • Lid controls evaporation
  • Ideal for sauces, cooking in liquids, and reheating
  • Durable tri-ply construction for even heat
  • Stick-resistant starburst finish




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